Cholesterol Control | Loose Leaf Tea

Loose-Leaf Tea - Cholesterol Control

(White Tea, Hibiscus, Rosehips, & Safflower)

Caffeinated

As a tea drinker, have you ever considered the true cost of your brewing method? Try giving loose leaf tea a chance to reduce waste.

Tea Brewing Instructions: Heat water to 180 degrees (not boiling). Use approximately 3 grams (2 teaspoons) of tea leaves for 6 oz. of water. Steep Tea for 4 minutes.

To re-steep, add 1-2 minutes to the original steeping time. For each additional steep, continue to add 1-2 additional minutes until the flavor is exhausted.

Why choose loose leaf tea over tea bags?
Whole leaf or loose leaf tea provides the cup with more flavor, health benefits and aroma than commercial tea bags, which are often made up of tiny leaf bits and tea dust which has lost most of its flavor and antioxidants.

Often times, the paper tea bags collapse onto the tea preventing water from infusing every inch of the leaf- flavor is usually extracted after only one steep whereas loose leaf tea can be steeped multiple times for several cups of tea. 

INGREDIENTS:  
Loose-Leaf White Tea, Hibiscus, Rosehips, & Safflower

Disclaimer

The above statements have not been evaluated by the FDA

This information is for educational purposes only, it is not intended to treat, cure, prevent or, diagnose any disease or condition. Nor is it intended to prescribe in any way. This information is for educational purposes only and may not be complete, nor may its data be accurate.

Safety precautions: Extremely potent use with care.  Consult a professional reference for correct dilution ratios prior to application.

Avoid in pregnancy and lactation. Keep away from eye area. Keep out of reach of children.